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  • In the Garden
  • In the Kitchen
    • Recipes
  • In the Home
  • In the Workshop
  • In Life and On the Land
  • Kitchen - Purse

    Budget Bread Buying

    August 21, 2024 - By KJ Kendell

    Buying bread from the store can get expensive. Whether you are supplementing your homemade bread supply or you solely buy your bread from a store –  with bread costing between $3-6 dollars per loaf, it can get expensive real fast. Ours is a home of bread lovers, so buying bread…

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  • Kitchen - Recipes

    ‘Cream of’ Soups: Recipe Staples for Every Kitchen

    July 12, 2024 - By KJ Kendell

    Whether you are planning a delicious creamy soup for dinner or are in the middle of prepping a favorite casserole and discover you’re out of canned cream of chicken soup (or mushroom soup, we aren’t prejudiced!) – these simple from scratch cream of soup recipes are a good thing to…

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  • Recipes

    Homemade Cream of Chicken Soup

    July 10, 2024 - By KJ Kendell

    Whether you have gravy, casserole, soup, or some other delicious meal planned for your and your family’s dinner tonight, it’s probable that you will find yourself reaching for a can of cream of chicken, cream of mushroom, or cream of celery soup to make the dish pop with flavor and…

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  • Uncategorized

    Chicken Mac and Peas

    July 1, 2024 - By KJ Kendell

     This one-pot recipe is a fun and fast comfort food that is ready in under 30 minutes. One of my college original recipes, this recipe not only comes together fast and easy, but is very budget friendly using just three ingredients: macaroni pasta, cream of chicken soup, and peas. That’s…

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  • Garden - Kitchen

    Peas ‘A Plenty: What to do with all those Garden Peas?

    June 29, 2024 - By KJ Kendell

    Here we are at the start of the calendar summer, and we are waist deep in peas at my place (literally, waist deep). My little helpers and I were out in the garden yesterday and picked this lovely large bowl full of sugar snap peas.   We are a few…

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  • Kitchen

    Bargain Bananas

    June 8, 2024 - By KJ Kendell

    I love bananas. In fact, I think most people, save for sister and my husband, love eating bananas. (Okay…maybe  there are more anti-banana eaters out there than I care to admit…) When I was walking through the grocery store this morning and saw a cart full of these red-taped bananas,…

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  • Life&Land

    Follow-Through: A Commitment to Do Better

    May 22, 2024 - By KJ Kendell

    One of the many sayings my mother-in-law uses is “onward and upward.” I think these two words and the images they create in our minds can differ slightly depending on the context we place the phrase during any moment of our day. But ultimately, both words invoke the idea of…

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  • Life&Land

    For the Love of Writing

    May 22, 2024 - By KJ Kendell

    I have always loved writing. Writing, for me, has been a form of not just communication to other people, but a way of communicating with myself. It is brainstorming, finding clarity in my own thoughts and my own beliefs. Writing is therapeutic. It gets things out of my head so…

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  • Life&Land

    Grateful to Want More: a Lesson from the Pilgrims

    November 6, 2023 - By KJ Kendell

    As we enter November and enter the holiday season, the familiar feelings of gratitude and charity embrace our hearts and minds. Yet despite our feelings of gratitude, this time of year can also stand to remind us of what we lack and wish we had. It is such a joyous…

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  • Kitchen - Purse

    Sinking the Ship with Eating Out

    October 26, 2023 - By KJ Kendell

    Prior to getting married, I received advice from close friends, family members, neighbors, acquaintances, and even some strangers on how to be successful in that major adventure of sharing my life with someone else.  One token of advice was to “Always say ‘yes’ to someone else cooking.” Though this advice…

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  • Finding Joy in the Un-Settled Life
  • Gardening Every Day
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  • Food is Beautiful with a Bookshelf Pantry
  • Mindful of Garden Planting and Garden Planning

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